what’s behind that glass of milk?

You know the kid who lost his temper on a glass of milk.
How does he kick, how does he call, how does he not touch things?
Don\'t you know what the fuss is?
After all, it\'s just a glass of milk.
It turns out that the child may have the right idea.
Business of producing milk-
In fact, more
Part of the rupee industry-
From birth to death, a process of ruthless cruelty to animals continues and hardly stops.
The methods of unclear definitions, poor implementation and serious violations exacerbated the cruelty.
India 1998 so far
Less than the United States. S.
Highest milk
The production country, which has always held its position.
According to the Ministry of animal husbandry, dairy and fisheries, the government has invested in rupees.
By 2016, 2242 rupees to help meet the country\'s demand for 0. 15 billion tons of milk17.
Millions of cows will be produced (
Mainly through artificial insemination)
For this purpose
This will increase productivity, strengthen and expand villages --
Provide first-level infrastructure for milk procurement and greater market access for producers.
The strategy includes increasing the genetic potential of cattle, producing the required quantity of high-quality bulls, and high-quality frozen semen, and adopting sufficient organisms
Security measures, etc.
Today, India has 0. 324 billion cattle, the largest herd in the world.
The government is positioning this as a future food security measure.
However, from the animal\'s point of view, the front is unimaginable cruelty.
The image of the tender care and worship that we are promoted, the image that spreads in the film and is combined with our cultural values --that’s a myth.
In fact, life of a cow is a horrible performance in India.
The first three stages of life
Born, mature, mother
Happened in an inhuman hurry.
The female calf was born.
Depending on the variety, she reached puberty between 15 months and 3 years of age and then became pregnant by artificial insemination.
Arpan Sharma, head of external relations
Responsible for the Indian Federation of animal protection organizations, by bringing together various stakeholders such as industry, government and regulatory agencies to build partnerships to better protect animals.
\"Because of poor equipment and lack of proper training, artificially fertilized cows sometimes become sterile and have few infections,\" he said.
Soon the calf was born.
Although the cow is seen as a metaphor for the mother, she rarely has the opportunity to experience its joy for a long time.
The calves were separated from their mother shortly after they were born so that they would not drink all the milk.
How does this affect these meek creatures?
Doctors in the United States
Michael Clapper, author of books such as vegan nutrition: pure and simple with pregnancy, children and vegetarian, provides an insight.
\"The day after birth, my uncle took the calf from his mother and put it in the little bull pen in the barn --
Just 10 yards away, you can see clearly from the mother\'s perspective.
The cow could see her baby, smell him, hear his voice, but could not touch him, comfort him or take care of him.
The heartbreaking bellows she poured out
Minute after minute, hour after hour, five days.
Listen to me. it\'s so painful.
This is the most profound and painful auditory memory in my mind, \"he said in 2010 interview with Northwest vegetables.
A profit-making organization based in Portland, Oregon.
Irene weitlaub of India\'s Association for animals and the Vishakha association for animal protection and care has pushed this fact to a logical extreme.
She said firmly, \"1.
2 billion people and 0. 4 billion vegetarians, anyone who does not have a vegetarian diet will cause pain to the cows.
I once asked my mother, \"If we take milk from the cow, what does the calf drink ? \"
She said the cows produce more milk than the calves need, and humans use the rest of the milk. Apparently not.
\"The number of milk received by calves varies.
In general, unless the calf is the so-called \"replacement stock\", it can only get the minimum required to survive.
\"Normally it won\'t even get this,\" Sharma said . \".
In order to increase production, cows have also been injected with production-stimulating hormones, a hormone prohibited by India under Article 1960 of the Prevention of Animal Abuse Act and the food and drug adulterated Prevention Act.
\"Studies around the world have shown that cow abortion, cow inflammation and conception rates with oxytocin injection are low, and their calves have higher mortality rates than normal infants, with delayed puberty, erika Abrams, founder of Animal Aid Unlimited, an animal rescue organization based in udabble, said.
What happens to unwanted male calves?
We are here to enter the red zone of this bloody industry.
\"Cows need to produce a calf every year, half of which are male.
While a small part of it was used to pull the plough, the rest were slaughtered.
\"Their skin is for leather and their meat is for local consumption and export,\" said Abrams . \".
The calf skin comes from a large number of calves in India.
There is not much better to survive.
As traditional backyard farming is slowly being replaced by \"intensive dairy farms\", hundreds of cows have long been confined to narrow, dark and spicy places.
\"Even where there is a lot of space, they will be tied together by two people --
The foot ropes, in most cases, all they can do is sit down and stand up, even if they are outdoors, \"said Nandita Shah, director of Saran, shelter for animal and natural health and reconnection, Pondicherry.
\"In some parts of Mumbai, the calves are tied outside until they starve to death;
So technically they were not killed.
Divya Narain, an animal rescue volunteer in Bhopal, said, \"in the state --
When running an animal shelter in Bhopal, we often see the little dolls lying down being thrown to death in the street.
In other words, the calf, more or less, died.
What about cows?
Cattle and buffalo cannot be produced until about 14 years old.
But in existing institutions, cows are pregnant nearly 300 days a year, most of which have dried up before the age of five or six.
After much of her life was milked, endured the trauma of hormone injections and separation, the cow was sent to the slaughterhouse. Twenty-
Cows in eight Indian states
Slaughter protection legislation has been enacted.
As a result, non-productive cows are often trafficked to slaughter houses in states where the law is not strict or strictexistent —
Aruba, mealaya, mizolan, Nagaram, triprah, rashaway, and Kerala in particular.
A large number of cattle have been trafficked from neighbouring countries to Kerala under inhuman conditions, because it is the main consumer of beef and there are no regulations on cattle.
Apuroopa Podhardha, legal counsel for the cattle in IndiaPFCI), a Chennai-
According to the animal rescue group, \"30 animals were stuffed into a truck with six animals on it.
In some cases, the legs of the lower legs are tied and they are left on one.
In addition, food or water is not provided \".
Cattle were also trafficked to West Bengal, where they were taken to Bangladesh.
PFCI has been done three times.
Chennai rescue operation
Prasanna Gram, a colleague of Podhardha Alang.
He said, \"the latest food in the Middle East market is veal (
Veal for no more than three months).
It is known that the meat of the unborn calf has medicinal value, so it will slaughter pregnant cattle.
Prasanna said, \"in many slaughter houses, the slaughter behavior includes smashing the head of the cow with a sledgehammer, which makes the cow unconscious;
Then skin it.
Or hang it upside down so that all the blood can be drained from the neck vein and then peel it alive.
\"In a recent raid at an illegal slaughterhouse in Chennai, there were 20 cows.
\"We can only save six of them.
The police insisted that we complain first, which gave the cattle keepers time to hide the rest of the cattle.
The slaughterhouse owner was released on bail as expected.
According to the ministry of food processing industry, there are 3,600 slaughterhouse, 9 modern slaughterhouse and 171 meat slaughterhouse in India.
Processing unit licensed according to order for meat products.
These don\'t include countless and forever.
The number of illegal and unregulated slaughter houses is increasing, with an estimated number of more than 30,000.
According to US media reports
In 2012, India became the world\'s largest exporter of beef, the U. S. Department of Agriculture report on Livestock and Poultry: World Markets and Trade (till October)
The export volume of beef and veal is 16, 80, 000 tons, followed by Brazil, 13, 94, 000 tons, and Australia\'s export volume is 13, 80, 000 tons.
Indian beef exports are expected to rise to a record 2 percentage points in 2013.
It accounted for 16 million tons of world trade in the past quarter.
\"The government subsidizes the slaughterhouse because beef exports are a gold mine,\" said Prasanna . \".
A study by the US beef export federation noted that India exported $1.
Meat worth 24 billion in the first half of 2012.
According to the veterinary and animal science authorities in Tamil Nadu 1.
In 2012, 4 million tons of cattle were legally slaughtered nationwide.
\"A dead animal is worth about rupees. 30,000.
The heart tissue of the cow is used to rebuild the liver.
Horns and hoofs are used to make buttons, skin is used for leather, meat is used for meat, tail is used for fertility treatment, bones are used for white sugar, gelatin is produced, prasanna \".
In states like Zhongyang state, cattle slaughter is illegal, trafficking is common, dry cattle without transportation are released on the street, and the last days of their lives are foraging in the bins, eat plastic
Contaminated garbage and drinking contaminated water from the sewer.
The government operates several goshalas across the country to provide shelter for old cows, but these places are too few to be bound by serious norms. Suma R.
Nayak, an advocate and trustee of the Mangalore Animal Care Trust, said, \"Goshalas has begun operations along the lines of the Dairy Farm;
Only healthy and efficient cows
\"Nevertheless, milk may not even be as rich in calcium as we believe. Amy Lanou, Ph. D.
Director of nutrition, medical doctors committee, Washington, D. C. C.
He said, \"the country with the highest incidence of osteoporosis is the country where people drink the most milk and have the highest calcium content in their diet.
The connection between calcium consumption and bone health is actually very weak, and the connection between dairy consumption and bone health is almost no. existent.
In addition, more and more cattle cast a shadow on the environment.
Bovines produces methane when it passes through the gas.
It is estimated that cattle produce 100 to 500 liters of methane per day depending on the variety.
This is equivalent to per-
Carbon dioxide emissions from cars a day.
India\'s large herd makes methane a dangerous pollutant.
There are ecological problems.
The production of 0. 324 billion cattle feed has put tremendous pressure on scarce land and water resources.
According to the report of the Indian Humane Society, animal agriculture accounts for the total land area of the Earth.
In addition to large areas of obvious woodland, about 33 of the total arable land is used to produce feed crops.
Cut or plant feed for breeding animals.
So, what is the alternative?
Naran, who is also a student in ecology at Oxford University, suggested planting a plantbased diet.
\"The government is subsidizing dairy products with taxpayers\' money (
And the indirect leather and beef industry).
What it should do is promote the production of protein. rich plant-
Land-and water-based foods such as beans, soybeans, beans, fruits and nuts, originally used to produce cattle feed.
Only in this way can this work if we put food on the plates of hungry children.