The demand for food packaging is also green packaging

Everyone's demand for food packaging is also green packaging, and today's quality is improving. Packaging planners should try to choose green packaging materials and plan short-life packaging materials, which can greatly reduce the pollution to the environment after packaging is discarded. Packaging reduction. In some developed countries, many supermarkets encourage consumers to use nylon shopping bags that can be used repeatedly, and use less disposable plastic bags, minimize the materials used in packaging planning, eliminate unnecessary packaging as much as possible, and promote frugal packaging to save money. capital. Simplification of packaging materials. The selected materials should be as simple as possible, and do not mix with dissimilar materials, so as to facilitate recycling. The packaging plan can be dismantled. The packaging that requires composite material structure should be designed as an installable structure, which is conducive to recycling after installation. Pay attention to the reuse of packaging materials. Use recyclable, reused and recyclable packaging to improve the life cycle of packaging and reduce packaging waste. Harmless of packaging materials.