Now young people have reason to go to the temple. . .
In the JayaDurgaPeetham temple on the outskirts of Chennai, the practice of religion carries a modern flavor.
Herbal oncologist K. sriSridhar reported that the devotees are no longer traditional South Indian products such as tamarind rice and sweet pongal, but are served hamburgers, saying: \"who decided to bring this change? \" The idea is to show that in a clean kitchen anything that is nutritious and has a clean mind can be dedicated to God.
Not necessarily only traditional dishes.
\"In addition to providing Western aspirations for Prasad, the temple has also introduced \'pret-a-
Visitors can slide the token into the vending machine to collect the product.
Another hit among the older devotees in the temple is the \"birthday cake Prasad\" launched a few months ago, who sent a cake and a cake to the devotees on their birthday (
Traditional oil lamps)
Not candles.
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