Food packaging intelligence / food packaging machine equipment

High-quality food packaging can effectively protect food, promote brands, and facilitate the circulation, storage and sales of food. The harmful substances contained in inferior food packaging will gradually migrate into the food with the change of the environment and the passage of time, increasing the safety risk of the food. Advantages of packaging machine 1. Packaging machinery is widely used: In the market: food, chemical, pharmaceutical, and light industries are used (relatively less in the machinery industry). , cutting, counting, printing batch numbers and other functions.) 3. High efficiency: The output of packaging machines in the Chinese market can be close to 120-240 pack minutes to replace the output of handmade products in the 1980s. 4. Clean, hygienic and energy-saving use The packaging machine is clean and hygienic and no longer requires manual work. It may use the functions of clean, hygienic, material-saving, bag-saving, cost-saving and environmental protection. 5. The side-opening protective baffle with good visibility is safe to operate. 6. Adopting the Z new shaker-type container adjustment device, the packaging capacity can be adjusted at any time during the operation of the machine, reducing material loss and improving work efficiency; it can automatically complete bag making, measuring, unloading, sealing, slitting and counting. , Print batch number (can be configured according to customer requirements) and other functions. Intelligent packaging technology Intelligent packaging technology refers to a new type of packaging technology that can sense or measure changes in the environment and the quality of packaged products, and transmit information to consumers or managers. The emergence of intelligent packaging technology makes food and its packaging more friendly, which can facilitate consumers to choose safe food, prolong the shelf life of food, and facilitate the storage and transportation of food. It has broad market demand and application prospects. 1. Smart labels The role of smart labels on food safety is mainly manifested in that they can indicate the quality of the food inside and the atmosphere of the modified atmosphere packaging. By setting special smart labels in food packaging, such as labels with light-sensitive, temperature-sensitive, gas-sensitive, microbial response and other characteristics, the quality of food can be accurately and intuitively reflected. A brand's temperature-time history identification (TTI) smart label, the chemical components contained in the label will polymerize when the temperature rises, which will cause corresponding light and dark changes in the color of the label. Consumers can use this as a reference. Choose a more suitable storage environment. In meat and other food packaging, after the food freshness index label is affixed, when the food quality deteriorates, because the label contains materials that can react with gases and microorganisms, the color of the label will change with the gas concentration and the content of microorganisms. And change to remind consumers to pay attention to the freshness of food. Smart packaging can even slow down the speed of food deterioration. For example, by using the principle of heat shrinkage of some materials, when the temperature changes, the air permeability of the packaging can be changed, so that different foods can be kept in the best atmosphere for extended periods of time. Effects of food shelf life. 2. Packaging information technology With the popularization of smart phones, consumers can obtain information such as food production date, origin, nutritional content, etc. by scanning the QR code on the packaging, and even the information media on the packaging can become food and kitchenware For example, setting the corresponding scanning and identification program in the microwave oven can directly obtain the food processing information on the intelligent packaging, and realize the automatic control of the heating effect of the food. With the development of information technology, smart packaging has brought a lot of convenience to consumers and managers, and at the same time has driven the development of technologies in other related fields. Future research priorities. Food packaging is related to the health and safety of the public and should be given enough attention. The emergence of intelligent packaging technology, environmentally friendly packaging material technology and new anti-counterfeiting technology has consolidated the defense line of food safety. However, at present, there is still a big gap between the development level of domestic food packaging technology and the international advanced level. Therefore, packaging and related enterprises should further strengthen technology research and development and industrialization transformation, dig deep into the market value, and promote new packaging technologies to ensure food safety. .

Guangdong Kenwei Intellectualized Machinery Co.,LTD. specializes in undertaking corporate offers to cater the needs of different companies.

For more information on this topic and others, please visit Kenwei Multihead weighers. We are among the top manufacturers of weigher multihead weigher packing machine in China, and we serve big names in weigher industry. You can rely on us for our high quality . Send your enquiry!

The above are only part of the examples regarding weigher, for more information, please click here Kenwei Multihead weighers.

While the productivity and efficiency benefits of automation are unequivocal for manufacturing weigher, the need for skilled humans to operate, utilize and advance technologies is equally unmistakable.